Chicken with Curry and Naan Bread - Foodie Whispers

This recipe is for a delicious and flavorful chicken curry that is perfect for a weeknight meal or a special occasion. The curry is made with a blend of spices and is served with naan bread.

Ingredients:

• 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon curry powder  
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/4 teaspoon cayenne pepper
• 1 (14.5 ounce) can diced tomatoes, undrained
• 1 cup chicken broth
• Salt and pepper to taste
• Naan bread, for serving

Instructions:

1. Heat the olive oil in a large skillet over medium heat.  
2. Add the chicken and cook until browned on all sides.
3. Add the onion and garlic and cook until softened.  
4. Stir in the curry powder, cumin, coriander, and cayenne pepper.
5. Add the diced tomatoes and chicken broth.
6. Bring to a boil, then reduce heat to low and simmer for 20 minutes, or until the chicken is cooked through.
7. Season with salt and pepper to taste.
8. Serve with naan bread.

AI generated Image and Recipe - generated by Google Gemini